Ubeda Church
CASA DE CARMONA
Address: Plazza de Lasso, 1, 41410 Carmona
Tel.: (34)5-4191000
Located inside hotel of same name. Good cuisine, more worldwide
then typically Andalusian.
EL CHURASCO(25~35 $ $ $ $)
Address: Calle Romero, 16, 14003 Cordoba
Tel.: (34)5-7290819
This restaurant-museum is placed in the Jewish house. Most likely the very best
around the city because of its cuisine, easy-going and warm atmosphere and authentic
products. Try the salmonejo and flamequin. Request the chef’s recipes printed
on small brochures.
JUANITO(35~40 $ $ $ $)
Address: Paseo Arca del Agua, 23440 Baeza
Tel.: (34)5-3740040
Situated in hotel of same name. Renowned for its essential olive oil partridge cake
and Mr. Pedro Salcedo’s cuisine.
PATADOR CONDESTABLE DAVALOS
Address: Plazza de Vazquez Molina, 23400 Ubeda
Tel.: (34)5-3750345
Located within the magnificent XVIth Century palace cum hotel of same
name. Excellent regional cuisine.
MESON GABINO(20~25 $ $ $ $)
Address: Fuente Seca, 23400 Ubeda
Tel.: (34)5-3754207
Nicolas Gabino’s specialities are amber braised & grilled dishes.
Likewise try the andrajos soup.
BASQUE REGION
SAN SEBASTIAN-DONOSTA
ARZAK
Address: alto de Miracruz 21, 20015, San sebastian
Yel.: (34)943-278465
Fax: (34)943-272753
Degustation menu: 9900 pts
Catre: 12000 pts
The very best restaurant around and also the earliest 3-star
in The country. Very basque menu. Fish absolutely top class, especially anchovies,
cod, seabream but the pigeon and also the desserts. Very innovative but
perfectly balanced.
AKELARE
Address: pasei del Padre Orcolaga 56, darrio
de Igueldo, 20008, San Sebastian, The country.
Tel.: (34)943-212052
Menu: 8700 pts
Carte: 12000 pts
Veru creative cuisine by Pedro Subijana. Anchovies,
lamb liver brochettes, cod, gambas, chocolate & rhubarb ganache.
MARTIN BARASATEGUI
Address: Loidi 4, 20160, Lasarte, The country.
Tel.: (34)943-366471
Fax: (34)943-366107
Menu: 8500 pts
Carte: 7000~8000 pts
Located 15 km south of San Sebastian. Local products.
Millefeuille of eel and foie gras, gambas with onion raviolis. Top class
desserts.
UREPEL
paseo del Salamanca 3, 20003, San Sebastian,
The country.
Rel.: (34)943-424040
Carte: 7000 pts
Tomas and Peru Almandoz provide a slightly French
style Basque cuisine. Cep jelly vichyssoise, gambas with morels and small
peas, seabream, strawberry and cheese mousse.
LE PANIER FLEURI
Address: paseo de salamanca 1, 20003, San Sebastian,
The country.
Rel.: (34)943-424205
Carte: 5500~6500 pts
Maria-Jesus Fombellida Cortazar provides a typically
basque cuisine: fresh gaspacho, Navarre pigeon, chocolate tiles with coffee
cream.
BETI JAI
Address: Fermin Calbeton 22, 20003, San Sebastian,
The country.
Tel.: (34)943-427737
Carte: 6500 pts
Pintxos bar on groundfloor. Gastronomic restaurant
within the basement. Best local products. Good and economical wine list.
REKONDO
Paseo de Igueldo 57, 20008, San Sebastian, The country.
Tel.: (34)943-212907
Carte: 6000 pts
The youthful Ms. Lourdes Rekondo has had over
this family establishment using its 100,000 bottles of wine, typical dishes
and warm welcome. A couple of good surprises within the menu!
BODEGON ALEJANDRO
Address: Fermin Calbeton 4, 20003, San sebastian,
The country.
Tel.: (34)943-427158
Menu-carte: 2900 pts
In the cellar renovated by Martin Barasategui
who proposes an excellent value. Try the fish and shefish soup, the lamb
leg and also the hazelnut & vanilla frozen treats.
Suggested PINTXOS (TAPA)
BARS
CASA ALCALDE
Address: Calle Mayor 19, San Sebastian, The country
Tel.: (34)943-426216
LA CEPA
Address: 31 de Agosto, San Sebastian, The country
Rel.: (34)943-426394
PORTALETAS
Address: Puerto 8, San Sebastian, The country.
Rel.: (34)943-424272
BAR MARTINEZ
Address: 31 de Agosto, San Sebastian, The country.
Tel.: (34)943-424965
BAR TXEPETXA
Address: Pescaderoa 5, San Sebastian, The country
Tel.: (34)943-422227
CASA GANDARIAS
Address: 31 de Agosto 25, San sebastian, The country.
Tel.: (34)943-428106
RIBERA DEL DUERO REGION
(South of Burgos, West of Valladolid,
150 km North of Madrid)
MESON En Rental property
Address: Plaza Mayor, 3, Arranda-de-Duero
Tel.: (34)947-501025
Closed on Mondays.
The very best restaurant within the city. Roasted lamb and incredibly fresh fish.
Also features specialities for example fried milk, cockerel srests and sheep
ft.
About 5,000 pts per person.
Crianza 95 de Pesquera and Vega Sicilia wines.
EL LAGAR
Address: Cl. Isillia, 18, Aranda-de-Duero
Tel.: (34)947-501025
Right in the heart of town, a tavern in which the wine fights using the
beer. Lamdb with oil torta. Cholo pepper grilled lamb ft.
3,200 pts menu.
Visit their cellar which sells first quality Ribera wines.
CHULOTA
Address: Audio-video. en Paz, Rea-de-Duero
Tel.: (34)947-540312
Closed on Mondays.
Renowned for its chuletas ribs. 3,000 pts a la carte.
ASADOS NAZARUNO
Address: Rea-de-Duero
Tel.: (34)947-54024
Uprown near an airplane-tree promenade. Cordero asado (roast lamb) on reservation
except Tuesdays, Saturdaysor Saturdays. Tasty morcilla spiced with cinnamon
and cumin. 3,200 pts having a youthful Ribera wine.
LA POSADA DE SALVERRI
Address: ctra. Penaranda-Caleruega, km 10, Hontoria-de-Vaderadas
Tel.: (34)947-561031
Within an inn isolated within the countryside where one can also rent certainly one of
the 5 bedrooms (6,000 pts an eveningOr2 peple/breakfast incorporated). Taste
the morcilla sausage, bacon fried eggs, artichokes with lamb spleen, youthful
bull tail, and chuletillas (small lamb ribs).
About 30 wines (around 2,000 pts) available.
VALENCIA
LA PEPICA
Address: Paseo de Neptuno, 2, Valencia
Tel.: (34)963714111
The most frequent restaurant/coffee shop around.
LA ROSA
Address: Paseo de Neptuno, 70, Valencia
Tel.: (34)963712076
The best restaurant around. traditional Spanish food.
Resourse: http://rgmjapan.tripod.com/
One of the Best New Restaurants in the Country Is Run by an Undocumented Immigrant | Bon Appetit
Video COMMENTS:
Spainkiller: This was lovely.
SaDexcusE98: I definitely agree, very melancholic, quiet & abrupt.
Alexander K.: Dear Chef Cristina: this great country definitely needs more talented and enterprising people like yourself! (Myself — came from the communist USSR long time ago and now am working at the NASA JSC Mission Control.)\nYou are the best! Gracias!
Yorko Porko: Это хорошо, чтобы увидеть еще один товарищ.
Robert Michael Low: Enjoyed the history and the people of a restaurant, no matter where they are from.
Paige Madeline McDonald: if i could like this 50 times, I would.
john wheatley: A lovely story. ❤️
Michelle Pechie: I really enjoyed this heartwarming story. More please!
Nate Hopkins: Thank you for highlighting such beautiful people that create such amazing food. This makes me proud to call this city my home.
Jackie The Great: This is such and amazing story, its sad people are so negative in the comment. \nI'm so happy to see her success story. This video reminds me of my family back in Mexico. Thank you so much for such a wonderful sweet video. 😊